Water for All Food for All
by Adnan Arshad, China Agricultural University, Beijing, China
Water is very valuable sources for drinking, food production and domestic consumption. With increasing earth temperature the water requirements for drinking and agricultural production has increased. Smart climate change adaptation practices are urgently needed and efficient water crops need to introduce to Save Water for Future.
Taken on 21
Submitted on 14 February 2019
Credit: Adnan Arshad (distributed via imaggeo.egu.eu)
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